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RESTAURANT : Restaurant Le Castellas - Collias et Pont du Gard A sunny cuisine, rich in colour, awaits you at the table of Le Castellas. Our chef, skilfully blends local specialities and the products of the land with the delicious scents of the Garrigue: loin of lamb, young pigeon des Cévennes, roasted red mullet aux Costières de Nîmes, apple soufflé Reinette, > see all restaurant |
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Restaurant Le Castellas - Collias et Pont du Gard A sunny cuisine, rich in colour, awaits you at the table of Le Castellas. Our chef, skilfully blends local specialities and the products of the land with the delicious scents of the Garrigue: loin of lamb, young pigeon des Cévennes, roasted red mullet aux Costières de Nîmes, apple soufflé Reinette, |
| > Direct access
to the other destinations
Agde and Cap d'Agde , Aigues Mortes , Anduze , Carcassonne , Collias et Pont du Gard , Montpellier , Narbonne , Narbonne , Nimes , Parc naturel du Haut Languedoc , Perpignan and Pyrenees-Orientales , Pezenas , Saint Gilles and la petite Camargue , Sommières , The Cevennes , Uzes |